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Canadian Rocky Mountain Resorts Field, British Columbia, Canada
Jul 21, 2019
Full time
Must be prepared to work all shifts, and to cover for the Breakfast and Banquet Managers on days off Must be prepared to oversee training and mentorship for all members of Department as it pertains to Service and Standards Work closely with the Meetings & Events Department, attending weekly BEO meetings; liaising with the Kitchen to provide the service expected by our guests Oversee daily inventory of liquor and beer counts Overseeing the process for inventory, ordering, , tastings, daily sales reports, ongoing communication with the Hotel Manager, and other duties as assigned Restaurant Manager to be on the floor regularly, and to greet the guests in function – this is a hands on position To conduct regular staff meetings and communication sessions as required Oversee Supervisors to ensure Dining Room, Lounge, and function facilities are clean, tidy, organized, and follow Health & Safety standards; conduct spot-checks to ensure standards are being met To provide guidance and mentorship to all other members of the team To provide the example to all staff re: grooming policies, professionalism, and verbiage; supporting staff throughout every shift To foster a team attitude, overseeing all staff members, and ensuring that communication and standards are as indicated in Operations Manual Oversee the Cilantro Café, To complete bi-weekly payroll for the Department in an accurate and timely manner, and to oversee allocation of function service charges To assign tasks to members of the team To prepare schedule, ensuring staff shifts are allocated in a fair and equitable manner, and provide the hours required for retention of staff; provide copies of schedule to Hotel Manager To provide Hotel Manager with ongoing communication in the event of performance issues and to deal with them by using the Performance tools provided to each location – documentation is required for all performance issues Provide explanations to the Hotel Manager for any situations that required use of a Promo account
Canadian Rocky Mountain Resorts
Jul 21, 2019
Full time
  Looking for an amazing place to work and play in the Canadian Rockies? Come join our family! Deer Lodge in Lake Louise, Alberta is looking for a Server. Subsidised staff accommodations, meal plan, career growth opportunities and lots of other perks such as staff events and activities, lodge and restaurant discounts and more. Position: Server Department: Food and Beverage Report to: Food and Beverage Manager, Assistant Food and Beverage Manager, Supervisors Hours: As required Objective: To provide friendly, efficient service to our clients while maintaining a professional demeanour. Duties and Responsibilities: Arrive on time and groomed appropriately (well pressed uniform, name tag, hair and teeth clean and neat) Be knowledgeable about the menu's (breakfast, lunch, dinner and lounge and house wine list) Take food and beverage orders and ensure prompt delivery and quality of the product Present cheques properly and ensure cash-outs are correctly completed Complete mis en place and other daily duties as assigned Be aware of dietary and allergy concerns Present, open, pour and serve wine in appropriate wine glasses Be knowledgeable on how to make house cocktails Ability to discuss the CRMR wine program - including description of all white and red wine by the glass. Make specialty coffees Work well as a team player and representative of the Food and Beverage Department Be adaptable for large groups or banquet shifts - day and night functions Perform function room set up's/ tear down's - setting tables, chairs, cutlery & linen Run food to tables and bus tables in a fast paced environment Any other duties as required or communicated by the F&B Managers Requirements/Experience: Minimum 1 year experience in a similar position Knowledge of Squirrel an asset PROSERVE (Alberta) or Serving It Right (British Columbia) certificate required Grade 12 Diploma Must have the ability to work all shifts Breakfast, Lunch and Dinner (AM, PM, MID Shifts) Substantial knowledge of food safety and handling procedures Ability to endure long periods of standing (sitting, bending and lifting (up to 30lbs) may be required) Please email your resume to hr@crmr.com  
Canadian Rocky Mountain Resorts Banff, AB, Canada
Jul 21, 2019
Full time
  Duties and Responsibilities: To prepare cleaning of rooms in accordance to standards set by Executive Housekeeper To assist in maintaining of criteria set by housekeeping department To follow public safety including general comfort and wellbeing of public To maintain cleanliness at all times To perform daily cleaning of vacuum, dusting, sweeping and cleaning equipment To observe dress code and wear appropriate foot wear To prepare the setup of your cleaning tray at completion of each day. Put other materials away neatly. To ensure all materials such as fireplace equipment or garbage bags are not left out. To make sure you lock the housekeeping shed if you are the last one using it To check with supervisor if help/questions are required To report maintenance concerns/issues arise with the proper documentation through Front Desk To ensure your master keys are turned in and you sign in/our properly To perform other duties as assigned Requirements/Experience: Grade 12 Diploma or equivalent In consideration of type of work involved, a strong back is necessary Willing to learn new ways of cleaning a room Flexibility and adaptability to emergency situations Embraces challenges, ambitious Physical demands, sitting, standing, bending, lifting (up to 30 lbs) Will be required to work outside in all seasons (Winter, spring, summer and Fall)
Canadian Rocky Mountain Resorts Emerald Lake Lodge, Field, BC, Canada
Jul 21, 2019
Full time
What's it like working for Canadian Rocky Mountain Resorts ?  Working at CRMR means you are part of the family.  As a family run organization, we focus on balancing work with play. Our company has resorts in Banff National Park, Yoho National Park and at Lake Louise. Our company is geared towards individuals that enjoy outdoor adventure and nature. During the winter, staff have the opportunity to ski downhill or cross country, snowboard, go snowshoeing, tubing or dog sledding. During the summer, there is endless hiking, world class mountain biking and rock-climbing, white water rafting, and fishing. Its all here, right at our doorstep. We love the Rocky Mountains and encourage our staff to take full advantage of the area while working here ! Staff accommodation is provided. We are looking for an experienced bartender/server Minimum 1 year experience in a similar position Previous Hotel experience an asset Knowledge of Squirrel an asset PROSERVE certificate required Bartender Certified or Sommelier trained an asset Must have the ability to work all shifts Breakfast, Lunch and Dinner (AM, PM, MID Shifts) Substantial knowledge of food safety and handling procedures To be able to endure long periods of standing (sitting, bending and lifting  (up to 30lbs) may be required ) May be required to serve tables in the lounge when necessary