Food and Beverage Manager
I started my career in Food & Beverage as a Barista year of 2004 and worked my way up as a Banquet Manager year of 2007 until today. As a Banquet Manager for over 10 years, I have developed strong leadership, management, customer service, motivation and great attention to details skills. The job requires meticulous communication and planning skills, and the ability to lead and direct a big team. I have organized and executed multiple high profile events such as Heads of State visits including 2 State Dinners with 20 world Leaders, major medical conventions, and several special events. My experiences have afforded me to receive the Leader of the Year 2017 award. I believe that the skills and experiences I have gained at this position make me an ideal candidate. I am confident that my experiences, leadership and management skills qualify me for consideration. I have enclosed my resume. I look forward to discussing my qualification with you in more detail.